Do not pull the handle out but allow the bottle pressure to force the piston out as the sample is shaken. 5 0 obj (1020-B). /Type /Catalog /Pages 1 0 R <> Equilibrium is achieved when, after shaking, the temperature and pressure remain constant. Turn the piston handle (1007) counterclockwise to the release position. zahm calibrated Close the inlet valve, vent valve and the trycock. You also acknowledge that this forum may be hosted outside your country and you consent to the collection, storage, and processing of your data in the country where this forum is hosted. they then recommend to "relieve the false pressure" by quickly opening and closing the zahms top valve. 7 0 obj We process personal data about users of our site, through the use of cookies and other technologies, to deliver our services, personalize advertising, and to analyze site activity. 0000018389 00000 n That's a Zahm-Hartung Series 2000 volume meter. All times are GMT-7. 0000000016 00000 n The lightweight design reduces operator fatigue while the stainless steel construction increases strength and resists corrosion. trailer 0000001146 00000 n /Rotate 0>> It's shown in my 1996 Zahm & Nagel Instruction Manual for QC as obsolete but parts available. 0000001441 00000 n 0000018777 00000 n

Turn the clamping device screw clockwise so that the clamping device gasket (1025) makes a tight seal between the try cock and clamping device assembly (1021). slowly open top valve to let beer bleed in slowly until beer not foam is flowing then close all valves. stream 4 23 Rinse out any traces of beer from the aspirator bulb (1042) to prevent the check valve from sticking. Vigorously shake the volume meter until equilibrium temperature and pressure is established and record the readings. 0000018561 00000 n 0000017985 00000 n 0000146065 00000 n Refer to the chart accompanying the instrument for the corresponding gas volumes. /Contents[ 8 0 R] 4 0 obj A zero zone is located on the gauge face and the needle may occupy any place in this zone and still be in calibration-do not attempt to calibrate the gauge back to this zone. For additional details, refer to our Privacy Policy. Apply a small amount of O ring lubricant to the piston (1005) and work the piston up and down to lubricate the internal piston O ring (1009). %%EOF << /Length 14029/Filter /FlateDecode >> /OpenAction 6 0 R >>

Partially open the vent valve (1020-B) to reduce the false pressure reading and allow the gauge pressure to drop to approximately the equilibrium pressure expected in the test, and then close the vent valve (1020-B). then unlock the plunger and shake for at least 20-30 sec.

Open the top vent valve (1020-B) and establish counter pressure with aspirator bulb (1042) (or other convenient pressure source) up to the approximate counter pressure plus hydrostatic head pressure existing in the tank to be sampled and then close the top vent valve. [ 7 0 R /XYZ 0 841.85999 null ]

0000037093 00000 n endobj 8 0 obj Before operating, cool the volume meter to the approximate temperature of the beer being tested. The most accurate range of the gauge is the midrange, and the gauge should be calibrated to this area. The needle can be re-set by removing the face cover and inserting a small screwdriver into the slotted brass screw located at the 5 oclock position of the gauge. /CropBox [ 0 0 595.26001 841.85999 ] Store the volume meter at room temperature to prevent damage to the thermometer. endobj 0000001327 00000 n

x7 Gf!Hg T {Z ^ K~,f`b3s>\ 3 0000016398 00000 n This page was generated at 09:21 PM. Pulling the handle out will result in damage to the gauge. zahm tester nagel A precise piston release mechanism eliminates bleeding off of the sample and the potential for human error. Samples undergo repeatable, precise volumetric expansion test after test for more accurate measurements. /XObject << 0000017784 00000 n Attach the volume meter to the trycock of the tank by opening the clamping device screw (1024) and sliding the clamping device yoke (1023) over the boss of the trycock. /I1 22 0 R/I2 23 0 R/I3 24 0 R/I4 25 0 R >> Microbial Identification & Characterization, Infrared Human Body Thermometer for Fever Detection, Immersion / Penetration Temperature Measurement. Open the inlet valve (1020-B) and then fully open the trycock. xref The gauge should be checked and calibrated using the Zahm & Nagel tester (. /ProcSet [/PDF/Text/ImageC] If this is your first visit, be sure to check out the. endstream endobj ), a dead weight tester or a digital test gauge.

By clicking "I AGREE" below, you agree to our Privacy Policy and our personal data processing and cookie practices as described therein. Rinse the inside of the volume meter with water to remove any traces of beer. Its improved design over the older Zahm-Hartung Volume Meter (Series 2000) greatly improves accuracy and time required to run a test. Important - ProBrewer is moving to a single sign-on - [Learn More]. The Zahm SS-60 Volume Meter was developed to determine average COlevels of gas in tank stored beverages. The thermometer liquid column may become separated due to rough handling and may be rejoined as per enclosed instruction sheet-separated columns. If the thermometer is broken please refer to replacement instructions sent with the instrument. This should be done at frequent intervals as part of the routine maintenance of the instrument. We may share certain information about our users with our advertising and analytics partners. If after a period of use there is a question of gauge and thermometer accuracy, the following checks should be performed on the unit: Warning: Operator must wear eye protection while operating this instrument. 26 0 obj 0000100791 00000 n zahm nagel You will be returned to the Discussions once you are logged in. This can be accomplished by attaching a hose from a water source to the gooseneck (1045) and then opening inlet and outlet valves to let water flush through the instrument. 0 After the test has been completed, open both inlet and outlet valves (1020-B) and blow out the beer sample with pressure from the aspirator bulb (1042). /MediaBox [ 0 0 595.26001 841.85999 ] Allow the volume meter to fill until beer overflows at the gooseneck (1045). 0000018186 00000 n /ExtGState << /GS1 20 0 R/GS2 21 0 R >> 0000017332 00000 n

0000001833 00000 n 0000019112 00000 n Close the lower inlet valve (1020-B) and lock the expansion piston (1005) in the in position. Apply a small amount of o ring lubricant to the piston and work the piston up and down to lubricate the internal o ring (1009) located inside the piston body. /BleedBox [ 0 0 595.26001 841.85999 ] %PDF-1.4 % 0000015935 00000 n the volume meter chart (1049) gives solubility of COgas in average beer, and will be found to give lower readings than charts based on solubility in water. 0000016925 00000 n i attach to sample valve with all valves closed and plunger locked in, fill meter up to 1 psi less than tank, open sample & valve into zahm. <> <<

startxref Note: Before operating, cool the volume meter to the approximate temperature of the beer being tested. Do not use hot water, as it will damage the thermometer. x}k%0l4|?aQ^]I`a>V=$wGdy2TdV|}f~}[(Pn.?7Vno_'[fcwo{r_~tfpxy&5{_F>;w-~mB9ces-^]45g:j3muo~]/k n~??v !F%pm^?!_+0t_;?g5ggCGF 8-#n$8Lqb_5RkDfRGQubTaTvzk^*A9>Ba 5%.G7u!i=;Ksw@Y']_fo_}<0Gf/g g yO7>Ska. 0000019050 00000 n >> The piston (1005) may become stuck in the piston body (1006)-if this condition occurs, unlock the piston locking pin (1008) open the inlet valve (1020-B) and pull the piston out to full open position. 0000001394 00000 n

The pressure gauge has been calibrated to plus or minus psi (mid-range) and the thermometer tested to plus or minus degree prior to shipment of the instrument. Do not allow your hands to touch the metal body of the volume meter when shaking as this will cause a rise in temperature of the beer. Remove the volume meter from the trycock on the tank. Note: the volume meter chart (1049) gives solubility of COgas in average beer, and will be found to give lower readings than charts based on solubility in water. <> stream Turn the screwdriver clockwise or counterclockwise to match the pressure established on the gauge tester or dead weight tester. endobj endobj Clicking login or register below will redirect you to ProBrewer.com to start your login there. 6 0 obj

Fully open the vent valve (1020-B) so as to allow the beer flow to sweep out any air bubbles. When the gauge pressure is steady, remove the aspirator bulb (1042) and partially open the top vent valve (1020-B) so that the pressure on the gauge drops about 1 psi.

0000018988 00000 n 0000016790 00000 n <]>> Hold the volume meter by the handles-if the volume meter is not equipped with handles hold it by the base shield (1003) and the neck shield (1004a). Operator must wear eye protection while operating this instrument.